Browsing by Author "Jayanthi, D."
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OtherItem Open Access Carcass Characteristics of Salem Black Goat Kid Under Intensive and Semi-Intensive System of Management(TANUVAS, 2014-12) Jayanthi, D.; Sureshkumar, S.; Babu, R. Narendra; Muralidharan, J.; Murali, N.; Pandian, C.ArticleItem Open Access Correction of Rectal Prolapse in Salem Black Kid(Indian Veterinary Journal, 2015-07) Jayanthi, D.; Murali, N.; Arun, L.; Senthilkumar, P.; Udhayavel, S.; Rekha, B.; TANUVASA five weeks old Salem black female kid was referred with a history of dullness, cough, straining for defecation / urination and protrusion of red coloured mass from the anus. On clinical examination, protrusion of rectal mucosa was observed. The kid was stabilized, and prolapsed rectal mucosa was cleansed, repositioned and retained by purse-string suture. The animal recovered with normal defecation and urination.ArticleItem Open Access Effect of Different Packaging Methods on Microbial Quality of Chevon(Indian Veterinary Journal, 2017-02) Jayanthi, D.; Shanthi, D.; Babu, R. Narendra; Senthilkumar, P.; Kalaikannan, A.; TANUVASChevon packed under modified atmosphere (80 % O2 + 20 % CO2), vacuum and aerobic packaging and stored at 4 ±1⁰C up to 21 days were investigated. The results revealed that the total viable and coliform count were significantly lower in Modied atmospheric packaging (MAP) than vacuum and aerobic packaging. There was no signi cant difference in lactic acid bacteria between different packaging methods; however vacuum packaging had higher counts than other methods. Streptococcal, Staphylococcal, Lactobacillus, Anaerobic, yeast and mould counts differed significantly between storage periods. The ndings revealed that chevon could be preserved safely up to twenty one days in MAP and fourteen days in aerobic and vaccum packaging.OtherItem Open Access Effect of Modified Atmosphere Packaging on Microbial Qualities of Chevon(TANUVAS, 2016-02) Jayanthi, D.; Shanthi, D.; Kalaikannan, A.; Babu, R. Narendra; Senthilkumar, P.; Venkataramanujam, V.ThesisItem Open Access Effect of Modified Atmosphere Packaging on Physico-Chemical and Microbial Qualities of Chevon(TANUVAS, 2003) Jayanthi, D.; TANUVASArticleItem Open Access Effect of Packaging Methods and Storage Periods on Physico-Chemical Characteristics of Goat Meat(2017-02) Jayanthi, D.; Rajkumar, R.; Senthilkumar, P.; Arun, L.; TANUVASChevon packed under modified atmosphere (80 per cent oxygen + 20 percent carbon dioxide), vacuum and acerbic packagings on fresh and stored at 4 ± 1ºC upto 21 days were investigated. Twelve samples were packed in aerobic, vacuum and modified atmosphere (80% oxygen and 20% carbon dioxide) packaging methods (each four pieces) and one piece was used for fresh sample analysis carried out on the day of packaging and was used as initial values for all three treatments. The results revealed that hue, chroma value, colour, appearance, odour score and water holding capacity were significantly higher (P< 0.01) in samples packaged in modified atmosphere packaged sample compared to vacuum and aerobic packaged samples. The extract release volume and pH values differed significantly (P<0.01) for different storage periods. Thiobarbituric acid number and Tyrosine values revealed no significant differences between package methods and storage periods. The present study concludes that the chevon can be preserved safely up to twenty one days in modified atmosphere packaging (80 per cent oxygen + 20 per cent carbon dioxide) in PET / Poly pouches at 4±1ºC. In case of vacuum and aerobic packages the chevon samples can be preserved safely upto fourteen days.OtherItem Open Access Effect on Physico-chemical Qualities of Chevon in Different Atmospheric Packaging Methods(TANUVAS, 2016-02) Jayanthi, D.; Rajkumar, R.; Shanthi, D.; Kalaikannan, A.; Babu, R. Narendra; Venkataramanujam, V.ArticleItem Open Access Incidence of contagious Caprine Pleuropneumonia in Boer cross local breeds in Tamil Nadu, India : A Pathomorphological Study(2012) Palanivel, K.M.; Rishikesavan, R.; Sakthivel, S.M.K.; Jayanthi, D.; TANUVASThe incidence of spontaneous pneumonia in Boer local goat was reported based on isolation of Mycoplasma and histopathological changes. Mycoplasma isolate was provisionally identified as Mycoplasrrra capricolurn subsp capripneumoniae by cultural characters and biochemical changes. It demonstrated minute coccoid Mycoplasma organisms in the lumina of alveoli and bronchioles by Giemsa technique and pathological changes respectively.ArticleItem Open Access Incidence of External Opthalmomyiasis in Sheep Farm Workers(Indian Veterinary Journal, 2017-03) Senthilkumar, P.; Jayanthi, D.; Arun, L.; Sankar, V.; Rajkumar, R.; Vinothraj, S.; Anitha, M.; TANUVASIn the present study external Opthalmomyiasis due to Oestrus ovis in 20 workers who worked in close contact with sheep and goats was investigated in an organised sheep farm located at North Western agro climatic zone of Tamil Nadu state, India. Incidence of external Opthalmomyiasis occurred when the temperature is low and the humidity and rainfall are high. The morbidity was 85% in rainy season and 15% in winter. The 75% of affected persons reported the symptoms of eye problem and 25% reported symptoms of cough, throat pain and foreign body sensation. The present investigation creates awareness among shepherds regarding zoonotic importance of Oestrus ovis.OtherItem Open Access Proximate Analysis of Salem Black Goat Meat Reared Under Intensive and Semi-Intensive System of Management(TANUVAS, 2014-12) Jayanthi, D.; Sureshkumar, S.; Muralidharan, J.; Pandian, C.; Senthilkumar, P.; Arun, L.ArticleItem Open Access Squamous Cell Carcinoma in Mecheri Sheep - A Case Report(Indian Veterinary Journal, 2017-01) Senthilkumar, P.; Jayanthi, D.; Arun, L.; Murali, N.; Sivaseelan, S.; TANUVAS; Vasan, PA six-year-old Mecheri ewe at Mecheri Sheep Research Station, Pottaneri, was presented with a history of protrusion on the fore head in between the eyes. The swelling was irregularly shaped, cauliower-like and ulcerated. The exposed surface had an unpleasant smell and was covered by black keratinous exudates. Histopathological examination revealed inltrating islands of neoplastic squamous epithelium extending through the basal lamina of the epithelium with keratin pearls and was diagnosed as squamous cell carcinoma.ThesisItem Open Access STUDIES ON GROWTH PERFORMANCE, CARCASS CHARACTERISTICS AND MEAT QUALITY OF SALEM BLACK GOAT(TANUVAS, 2015) Jayanthi, D.; TANUVAS; Sureshkumar, S.; Pandiyan, C.; Murali, N.; Muralidharan, J.The present study was conducted on sixty four, three months old Salem Black goat kids (32 males and 32 females) with an average body weight of 9.39± 0.09 kg for male and 8.75± 0.05 kg for female selected and randomly allotted as 16 kids in each group in a 2 X 2 factorial design; 32 kids in intensive system and 32 kids in semi-intensive system to two treatment (male and female).OtherItem Open Access Total Fatty Acid Composition of Salem Black Goat Meat Reared Under Intensive and Semi-Intensive System of Management(TANUVAS, 2014-12) Jayanthi, D.; Sureshkumar, S.; Muralidharan, J.; Pandian, C.; Senthilkumar, P.; Arun, L.ArticleItem Open Access Trichobezoar in a Sheep(Indian Vet. J., 2013-10) Bharathy, N.; Raghavendran, V.B.; Jayanthi, D.; Murali, N.; TANUVASTrichobezoars are the commonly seen bezoar in animals. Bezoar was the term used for the stone- like concretions that were found in the stomach. Bezoars can be classied into four types: phytobezoar (vegetable); trichobezoar (hair); lactobezoar (milk/curd) and miscellaneous (fungus, sand, paper, etc) (Williams et al., 1986). Trichobezoars are more often found in the gastro-intestinal tract and are formed by a concretion of swallowed material that is indigestible usually of plant or animal origin.ArticleItem Open Access ஆடுகளில் ஒட்டுன்னி வயிற்றுப் போக்கின் நோய் நிகழ்வியல் மற்றும் தடுப்பு முறைகள்(2012-09) Palanivel, K.M.; Rishikesavan, R.; Jayanthi, D.; Saravanan, S.; Selvaraj, S.; Duraisamy, G.A.; TANUVASகிராமப்புறங்களில் வாழும் மக்கள் ஆடு வளர்ப்பை முக்கிய உபதொழிலாக செய்து வருகிறார்கள்.ArticleItem Open Access இறந்த கால்நடைகள் மற்றும் கோழிகளைப் பயன்படுத்தி உபபொருட்கள் தயாரிக்கும் முறை(TANUVAS, 2006-12) Kulkarni, V.V.; Sivakumar, K.; Chandrasekaran, V.; Jayanthi, D.; TANUVASArticleItem Open Access கால்நடை வளர்ப்பில் உயிர் பாதுகாப்பு முறைகள்(TANUVAS, 2012-08) Palanivel, K.M.; Jayanthi, D.; Duraisami, G.A.; TANUVASArticleItem Open Access கால்நடை வளர்ப்பு - மண் வளம் பேணுதலின் ஆணிவேர்(TANUVAS, 2012-06) Saravanan, K.; Paradise, George; Jayanthi, D.; TANUVAS