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Anand Agricultural University, Anand
Anand Agricultural University (AAU) was established in 2004 at Anand with the support of the Government of Gujarat, Act No.(Guj 5 of 2004) dated April 29, 2004. Caved out of the erstwhile Gujarat Agricultural University (GAU), the dream institution of Sardar Vallabhbhai Patel and Dr. K. M. Munshi, the AAU was set up to provide support to the farming community in three facets namely education, research and extension activities in Agriculture, Horticulture Engineering, product Processing and Home Science. At present there seven Colleges, seventeen Research Centers and six Extension Education Institute working in nine districts of Gujarat namely Ahmedabad, Anand, Dahod, Kheda, Panchmahal, Vadodara, Mahisagar, Botad and Chhotaudepur
AAU's activities have expanded to span newer commodity sectors such as soil health card, bio-diesel, medicinal plants apart from the mandatory ones like rice, maize, tobacco, vegetable crops, fruit crops, forage crops, animal breeding, nutrition and dairy products etc. the core of AAU's operating philosophy however, continues to create the partnership between the rural people and committed academic as the basic for sustainable rural development. In pursuing its various programmes AAU's overall mission is to promote sustainable growth and economic independence in rural society. AAU aims to do this through education, research and extension education. Thus, AAU works towards the empowerment of the farmers.
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ThesisItem Open Access DIALLEL ANALYSIS IN INTERSPECIFIC LINES OF MUSTARD (Brassica spp.) AND IDENTIFICATION OF MOLECULAR MARKERS LINKED TO APHID RESISTANCE(DEPARTMENT OF GENETICS AND PLANT BREEDING B. A. COLLEGE OF AGRICULTURE ANAND AGRICULTURAL UNIVERSITY ANAND, 2019) Rukhsar; Dr. Akarsh PariharThe present investigation entitled “Diallel analysis in interspecific lines of mustard (Brassica spp.) and identification of molecular markers linked to aphid resistance” was undertaken to generate information on the magnitude of heterosis, gene action and combining ability effects of parents and F1s for quantitative and qualitative traits in order to suggest a sound breeding methodology for development of high yielding genotypes/ hybrids. The other purpose of this study was to identify aphid resistance linked markers. PCR-based molecular approaches like SSR, CAPS and RAPD markers were used to attain the objective. The research work was carried out at farm of “Research Centre for Distant Hybridization in Field and Fruit Crops” and Biotechnology laboratory, Centre of Excellence in Biotechnology, Dept. of Agricultural Biotechnology, A.A.U., Anand. The crosses were made between interspecific lines taken as parents in rabi 2016-17 whereas the evaluation of parents and hybrids was done in consecutive rabi 2017-18. The screening of 200 F8 RILs for aphid resistance was conducted in rabi 2018-19.ThesisItem Open Access PHENOTYPING OF MAIZE (Zea mays L.) INBRED LINES FOR DUS PARAMETERS AND THEIR GENOTYPING USING BIOCHEMICAL AND MOLECULAR MARKERS(DEPARTMENT OF GENETICS AND PLANT BREEDING B. A. COLLEGE OF AGRICULTURE ANAND AGRICULTURAL UNIVERSITY ANAND, 2019) Manisha Satyawan Mote; Dr. R. S. FougatPresent research was carried out to access the variability in 96 maize inbreds lines collected from Main Maize Research Station, Godhra for morphological traits according to DUS parameters and also with biochemical and molecular markers. All the inbred lines were selfed consecutively for two generation to get the pure seed for main trials, which were conducted at research farm of AAU, Anand in Rabi-2016 and Kharif -2017 season. The inbreds were characterized for 31 morphological characters based on plant, leaf, tassel, cob and kernel traits according to DUS parameters of PPV & FRA. The assessment of variability using cluster analysis was grouped all the inbreds in 6 and 7 clusters in Rabi-2016 and Kharif-2017, respectively which included nearly similar set of inbreds in these cluster based on different qualitative traits.ThesisItem Open Access GENETIC ARCHITECTURE STUDIES FOR HEAT AND MOISTURE STRESS TOLERANCE IN MAIZE (Zea mays L.)(DEPARTMENT OF GENETICS AND PLANT BREEDING B. A. COLLEGE OF AGRICULTURE ANAND AGRICULTURAL UNIVERSITY ANAND, 2019) KUCHHADIYA G. V.; Dr. S. M. KHANORKARThe present investigation entitled “Genetic architecture studies for heat and moisture stress tolerance in maize (Zea mays L.)” carried out. Exploitation of heterosis and assessment of combining ability by using half diallel analysis over the three environments was done at the Main Maize Research Station, Anand Agricultural University, Godhra during 2016-17. The experimental material comprised of ten inbred lines, 45 hybrids and two standard check hybrids viz., GAYMH 1 and HQPM 1 were used to evaluate and followed Randomized Complete Block Design with three replications under three environments (E1, E2 and E3). The observations were recorded for 20 characters viz., initial plant stand, days tasselling, tassel blasting, days silking, Anthesis Silking Interval (ASI), leaf rolling, leaf senescence, plant height, ear height, days to brown husk, final plant stand, ear length, ear girth, kernel rows per ear, kernels per row, shelling percentage, 100 kernel weight, kernel yield per plant, kernel moisture and proline content.ThesisItem Open Access GENETIC VARIATION IN CLUSTER BEAN [Cyamopsis tetragonoloba (L.) Taub.] THROUGH INDUCED MUTATIONS(Department of Genetics and Plant Breeding B. A. College of Agriculture Anand Agricultural University Anand, 2019) Rupal Dhoot; Dr. H. L. DhadukCluster bean [Cyamopsis tetragonoloba (L.) Taub] (2n = 2x = 14) is an important leguminous vegetable. It belongs to order fabales and family Fabaceae. It is commonly known as Guar. Although cluster bean is a minor crop but due to its better and finer guar gum qualities it is considered as an important cash crop for industrial gum production. Its tender pods are valuable source of protein and are used for vegetable purpose, its plants are used for feed and fodder purpose. The experiment was conducted to create genetic variation in cluster bean [Cyamopsis tetragonoloba (L.) Taub.] through induced mutations.ThesisItem Open Access GENERATION MEAN ANALYSIS FOR SEED YIELD AND ITS COMPONENT CHARACTERS IN CASTOR (Ricinus communis L.)(DEPARTMENT OF GENETICS AND PLANTBREEDING B. A. COLLEGE OF AGRICULTURE ANAND AGRICULTURAL UNIVERSITY ANAND, 2018) Patel Dixitaben Kamleshkumar; Dr. D. A. PatelThe present study was carried out to estimate gene effect, heterosis, inbreeding depression, heritability and expected genetic advance for seed yield and its component characters in castor (Ricinus communis L.). The experiment was conducted at Agronomy farm, B. A. College of Agriculture, Anand Agricultural University, Anand during kharif 2016-17. The experimental material, comprising of six generations (P1, P2, F1, F2, B1 and B2) raised from five crosses viz., cross I (SKI 324 x PCS 124), cross II (ANDCI 10-7 x JH 109), cross III (ANDCI 8 x SKI 324) , cross IV (JI 358 x SH 42) and cross V (ANDCI 10-7 x SKI 324) were grown in a compact family block design with three replications. The observations on thirteen characters were recorded for each cross i.e. from five plants in P1, P2 and F1, ten plants in B1 and B2 and twenty plants in F2 generation.ThesisItem Open Access GENETIC INVESTIGATION IN INDIAN MUSTARD [Brassica juncea (L.) Czern & Coss] AND MOLECULAR ANALYSIS FOR POWDERY MILDEW RESISTANCE IN Brassica Spp.(DEPARTMENT OF GENETICS & PLANT BREEDING B. A. COLLEGE OF AGRICULTURE ANAND AGRICULTURAL UNIVERSITY ANAND, 2018) KAPADIA VIPUL N.; Dr. N. SASIDHARANThe present investigation was carried out to obtain information on heterosis, combining ability and gene action for 14 characters including seed yield, its components and quality characters and screening of molecular markers for powdery mildew resistance in Indian mustard. The proposed investigation was conducted in three experiments at Agronomy Farm, B. A. College of Agriculture, A.A.U., Anand during rabi 2015-2016, rabi 2016-2017 and rabi 2017-2018.ThesisItem Open Access STUDIES ON HETEROSIS AND ANTHER CULTURE FOR DOUBLED HAPLOID PRODUCTION IN RICE (Oryza sativa L.)(DEPARTMENT OF GENETICS AND PLANT BREEDING B. A. COLLEGE OF AGRICULTURE ANAND AGRICULTURAL UNIVERSITY ANAND, 2016) Solanki Rajpal Upendrasinhji; Dr. K. B. KathiriaThe present investigation was carried out in two separate experiments to fulfil the objectives. The experiment-I was carried out at Main Rice Research Station (MRRS), Anand Agricultural University, Nawagam during 2014-15 comprised of five female and five male parents with eleven hybrids and three check varieties viz., GAR 13, GR 4 and GR 101 which were obtained from Main Rice Research Station, Nawagam. The experimental materials were grown in randomized block design with three replications. The observations were recorded for five randomly selected plants per treatment per replication for 12 characters viz., days to 50 per cent flowering, plant height, panicle length, productive tillers per plant, grains per panicle, test weight, grain length, grain breadth, L:B ratio, grain yield per plant, straw yield per plant and harvest index. The significant features of the findings are notified as follows.ThesisItem Open Access LINE X TESTER ANALYSIS OVER ENVIRONMENTS IN PEARL MILLET (Pennisetum glaucum(L.) R. BR.)(DEPARTMENT OF GENETICS AND PLANT BREEDING B. A. COLLEGE OF AGRICULTURE ANAND AGRICULTURAL UNIVERSITY ANAND, 2017) Katba Pankaj Jayantilal; Dr.Bharat. N.Patelimates of combining ability, nature of gene action, G x E interactions and stability parameters were gathered forgrainyield per plant and twelve othertraits following line xtester analysis involving four females, eleven pollinators and their resultantfoThesisItem Open Access GENETIC ARCHITECTURE FOR GRAIN YIELD, ITS COMPONENTS AND QUALITY TRAITS IN RICE (Oryza Sativa L.)(DEPARTMENT OF GENETICS AND PLANT BREEDING B. A. COLLEGE OF AGRICULTURE ANAND AGRICULTURAL UNIVERSITY ANAND, 2017) Sunil Ghanshyambhai Patel; Dr. Akarsh PariharThe present investigation was carried out at Main Rice Research Station, Anand Agricultural University, Nawagam during Kharif 2013 to 2015 with a view to study the genetic parameters viz., gene action, heterosis, inbreeding depression, heritability and expected genetic advance for twenty one different yield attributing and grain quality traits of seven crosses (each having P1, P2, F1, F2, B1 and B2 generations) in a Compact Family Block Design with three replications.