EFFECT OF ORGANIC AND INORGANIC SOURCES OF NUTRIENTS ON GROWTH, YIELD AND QUALITY OF SPROUTING BROCCOLI (Brassica oleracea L. var. italica Plenck) cv. C.B.H-1(SKNAU)
dc.contributor.author | choudhary, Santosh | |
dc.date.accessioned | 2017-04-12T16:27:28Z | |
dc.date.available | 2017-04-12T16:27:28Z | |
dc.date.issued | 2006 | |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810008039 | |
dc.keywords | Horticulture | en_US |
dc.language.iso | en_US | en_US |
dc.publisher | SKNAU | en_US |
dc.sub | Horticulture | en_US |
dc.subject | null | en_US |
dc.theme | BROCCOLI | en_US |
dc.these.type | M.Sc | en_US |
dc.title | EFFECT OF ORGANIC AND INORGANIC SOURCES OF NUTRIENTS ON GROWTH, YIELD AND QUALITY OF SPROUTING BROCCOLI (Brassica oleracea L. var. italica Plenck) cv. C.B.H-1(SKNAU) | en_US |
dc.type | Thesis | en_US |