DEVELOPMENT OF ENRICHED FRUIT YOGHURT FROM PROTEIN MODIFIED BUFFALO MILK
dc.contributor.author | DEEPTHI, T.B.Tech (D.Tech) | |
dc.date.accessioned | 2019-07-05T10:00:47Z | |
dc.date.available | 2019-07-05T10:00:47Z | |
dc.date.issued | 2009 | |
dc.description.abstract | The annual milk production in India is estimated at about 100.9 million metric tons (Anon, 2007). | |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810112182 | |
dc.keywords | PROTEIN, BUFFALO, MILK | |
dc.pages | 127p. | |
dc.publisher | Karnataka Veterinary Animal And Fisheries Sciences University, Bidar | |
dc.sub | Dairy Technology | |
dc.these.type | M.Sc | |
dc.title | DEVELOPMENT OF ENRICHED FRUIT YOGHURT FROM PROTEIN MODIFIED BUFFALO MILK | |
dc.type | Thesis |
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