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Jawaharlal Nehru Krishi Vishwa Vidyalaya, Jabalpur
Theses
Studies on blending whole brown rice for nutrient enrichment of rice based extrudates through extrusion cooking technology
Studies on blending whole brown rice for nutrient enrichment of rice based extrudates through extrusion cooking technology
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T-83108.pdf
(46.18 MB)
Date
2012
Authors
Tiwari, Virendra Kumar
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Publisher
JNKVV
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URI
http://krishikosh.egranth.ac.in/handle/1/75544
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