Effect of different pricking methods and various treatments on the quality of aonla preserve during storage ( SKNAU)
dc.contributor.author | Sharma, S P | |
dc.date.accessioned | 2020-01-14T00:38:28Z | |
dc.date.available | 2020-01-14T00:38:28Z | |
dc.date.issued | 2000 | |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810140368 | |
dc.keywords | AONLA | en_US |
dc.language.iso | en | en_US |
dc.publisher | SKNAU | en_US |
dc.sub | Horticulture | en_US |
dc.subject | null | en_US |
dc.theme | AONLA | en_US |
dc.these.type | M.Sc | en_US |
dc.title | Effect of different pricking methods and various treatments on the quality of aonla preserve during storage ( SKNAU) | en_US |
dc.type | Thesis | en_US |