Preparation and nutritional evaluation of some traditional foods from pearl millet

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dc.contributor.advisorPunia, Darshan
dc.contributor.authorPunia, Darshan
dc.date.accessioned2018-10-09T07:31:25Z
dc.date.available2018-10-09T07:31:25Z
dc.date.issued1993
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810076950
dc.keywordsSome Traditional Foods, Pearl Millet
dc.language.isoEnglish
dc.pages103p.
dc.publisherCollege of Agriculture Chaudhary Charan Singh Haryana Agricultural University Hisar
dc.subFood and Nutrition
dc.these.typeM.Sc
dc.titlePreparation and nutritional evaluation of some traditional foods from pearl millet
dc.typeThesis
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