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Chaudhary Charan Singh Haryana Agricultural University, Hisar
Theses
Preparation and nutritional evaluation of some traditional foods from pearl millet
Preparation and nutritional evaluation of some traditional foods from pearl millet
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230769.pdf
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230769_abstract.pdf
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Date
1993
Authors
Punia, Darshan
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College of Agriculture Chaudhary Charan Singh Haryana Agricultural University Hisar
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http://krishikosh.egranth.ac.in/handle/1/5810076950
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