CARCASS CHARACTERISTICS OF CROSSBRED LARGE WHITE YORKSHIRE PIGS UNDER DIFFERENT FEEDING REGIMENS
Loading...
Date
2008-11
Journal Title
Journal ISSN
Volume Title
Publisher
TANUVAS
Abstract
An experiment was conducted to assess the carcass characteristics of crossbred
Large White Yorkshire pigs under different feeding regimes. A total of 32 weaned crossbred
(Large White Yorkshire 75 % and Desi 25 %) piglets were selected at random and were divided
into four groups consisting of eight piglets in each group and they were subjected to four
different feeding treatments viz., 100 per cent concentrate (T1), 100 per cent swill (T2), 75
per cent swill and 25 per cent concentrate (T3), 50 per cent swill and 50 per cent concentrate
feeding (T4).
Description
Keywords
Veterinary Science