Reduction in Post Harvest Losses in Meat Industry
dc.contributor.author | Nanda, S.K. | |
dc.contributor.author | Abraham, Robinson J.J. | |
dc.contributor.author | TANUVAS | |
dc.date.accessioned | 2017-01-13T12:16:33Z | |
dc.date.available | 2017-01-13T12:16:33Z | |
dc.date.issued | 2014-12 | |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/96273 | |
dc.language.iso | en_US | en_US |
dc.publisher | TANUVAS | en_US |
dc.subject | Veterinary Science | en_US |
dc.subject | Meat Science and Technology | en_US |
dc.subject | Harvest Losses | en_US |
dc.subject | Meat Industry | en_US |
dc.title | Reduction in Post Harvest Losses in Meat Industry | en_US |
dc.title.alternative | TNV_Y2014-AMST_Pg021-024 | en_US |
dc.type | Article | en_US |
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