Comparison of antibacterial chemicals and most effective partially purified plant products component against different bacterial pathogens in vitro
| dc.contributor.advisor | Choudhary, S. L. | |
| dc.contributor.author | Meena, A. K. | |
| dc.date.accessioned | 2017-10-03T10:32:06Z | |
| dc.date.available | 2017-10-03T10:32:06Z | |
| dc.date.issued | 2004 | |
| dc.description | Comparison of antibacterial chemicals and most effective partially purified plant products component against different bacterial pathogens in vitro | en_US |
| dc.description.abstract | Plant protection through synthetic chemicals contributed significantly in reducing losses due to disease and thereby increased agricultural production. However, chemicals share to environmental pollutions through air, water, soil and by induction of resistance amongst the pathogens, currently caused wide spread concern and hence the need to look for an alternative safer means for plant disease is felt greater now than ever before. Natural plant product components can replace synthetic chemicals effectively. Four strains of bacterial pathogens viz., Xanthomonas campestris pv. campestris, Xanthomonas axonopodis pv. cyamopsidis, Xanthomonas axonopodis pv. citri and Pseudomonas solanacearum were isolated from cabbage, cluster bean, citrus and potato respectively. Seven partially purified plant product components were screened for their efficacy in inhibiting the growth of the above pathogens by using disc diffusion techniques at 500, 1000 and 2000 ppm concentration. The maximum inhibiting zone was obtained from Mahua flower and Satyanashi components effective only against Pseudomonas strains at 2000 ppm but these were not effective against three Xanthomonas strains. | en_US |
| dc.identifier.citation | Meena and Choudhary, 2004 | en_US |
| dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810032147 | |
| dc.keywords | Plant product, control, Xanthomonas, Pseudomonas | en_US |
| dc.language.iso | en | en_US |
| dc.pages | 41 | en_US |
| dc.publisher | MPUAT, Udaipur | en_US |
| dc.research.problem | Comparison of antibacterial chemicals and most effective partially purified plant products component against different bacterial pathogens in vitro | en_US |
| dc.sub | Plant Pathology | en_US |
| dc.subject | null | en_US |
| dc.theme | Comparison of antibacterial chemicals and most effective partially purified plant products component against different bacterial pathogens in vitro | en_US |
| dc.these.type | M.Sc | en_US |
| dc.title | Comparison of antibacterial chemicals and most effective partially purified plant products component against different bacterial pathogens in vitro | en_US |
| dc.type | Thesis | en_US |