AN ECONOMIC ANALYSIS OF MUSTARD CULTIVATION IN HAMIRPUR DISTRICT OF BUNDELKHAND REGION (UTTAR PRADESH)

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dc.contributor.advisorKalia, Abhishek
dc.contributor.authorKumar, Arvind
dc.date.accessioned2021-07-27T09:24:46Z
dc.date.available2021-07-27T09:24:46Z
dc.date.issued2020-11-24
dc.description.abstractMustard is considered to be one of the very important oilseed crop in our country. India and Iran are considered as its origin places. It becomes an essential oilseeds crop with its positive nature of suitability to climate condition for its cultivation, being an important of human diet and industrial uses of its main and by product. Mustard is cultivated in all parts of the world and its oil as well as leaves occupy an important place in human diet. Mustard oil is equally used in the diet of vegetarians as well as non-vegetarians. This study was performed on One hundred twenty respondents who were selected through multistage sampling technique from four villages of Maudaha block of Hamirpur district. Descriptive statistical analysis was used to draw the inferences. Respondents were categorised as marginal, small, medium, and large size of farm. Cost of cultivation found increases with the farm size,the socio - economic condition were found best in large size of farms as compare to other size of farms. Highest cost incurred in the production of mustard was found in large size in farm Rs 49053 per hectare and least in marginal farms (Rs. 39,295). Over all farm cost of cultivation of mustard crop was found Rs 45292, with highest share of cost as human labourRs 8,038.25 per hectare. On overall farms basis gross income was recorded Rs 58,496 and net income came to Rs 13202. Large farms gross income was found highest as Rs. 64268 and least was found with marginal farms i.e. Rs. 53,400 respectively. The overall benefit cost ratio over cost C1, C2, and C3 was found to be 1:2.15, 1:1.42 and 1:1.28 on all farms basis respectively. The coefficient of determination (R2) value was found to be 0.78for independent variables like phosphorus(X1), nitrogen(X2),man-days (X3),irrigation(X4), Plant Protection chemicals (X5) &seeds(X6). Phosphorous, Nitrogen, Plant protection chemicals and seeds were found significantly contributing in the yield. Man- days and irrigation are found over utilized resource and phosphorus, nitrogen, plant protection chemicals and seeds were found underutilized. The production function has been found increasing returns to scale.en_US
dc.identifier.citationKumar Arvind 2020. AN ECONOMIC ANALYSIS OF MUSTARD CULTIVATION IN HAMIRPUR DISTRICT OF BUNDELKHAND REGION (UTTAR PRADESH). M.Sc. Thesis. 65p.en_US
dc.identifier.urihttps://krishikosh.egranth.ac.in/handle/1/5810170910
dc.keywordsAN ECONOMIC ANALYSIS OF MUSTARD CULTIVATION IN HAMIRPUR DISTRICT OF BUNDELKHAND REGION (UTTAR PRADESH)en_US
dc.language.isoEnglishen_US
dc.pages1-65en_US
dc.publisherBanda University of Agriculture & Technology, Banda-210001, Uttar Pradesh, Indiaen_US
dc.subAgricultural Economicsen_US
dc.themeAgricultural Economicsen_US
dc.these.typeM.Scen_US
dc.titleAN ECONOMIC ANALYSIS OF MUSTARD CULTIVATION IN HAMIRPUR DISTRICT OF BUNDELKHAND REGION (UTTAR PRADESH)en_US
dc.typeThesisen_US
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