Effect Of Different Levels Of Nitrogen And Potassium With Constat Level Of Phosphorus On Growth, Yield, Uptake And Quality Of Potato (Solanum Tuberosum L.)
dc.contributor.advisor | Krishnappa K.S. | en_US |
dc.contributor.author | Anand S. | en_US |
dc.date.accessioned | 2012-10-16T15:08:12Z | |
dc.date.available | 2012-10-16T15:08:12Z | |
dc.date.issued | 1986 | en_US |
dc.identifier.issn | Other | en_US |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/18636 | |
dc.language.iso | en_US | en_US |
dc.pages | 102 | en_US |
dc.publisher | University of Agricultural Sciences; Bangalore | en_US |
dc.sub | Horticulture | |
dc.subject.agrotags | nitrogen, fungi, yields, potatoes, potassium, planting, drying, dry matter, vegetative propagation, meat | en_US |
dc.these.type | M.Sc | |
dc.title | Effect Of Different Levels Of Nitrogen And Potassium With Constat Level Of Phosphorus On Growth, Yield, Uptake And Quality Of Potato (Solanum Tuberosum L.) | en_US |
dc.type | Thesis | en_US |
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