Post-Harvest utilization of potatoes in development of nutritious food products
dc.contributor.advisor | Sehgal, Salil | |
dc.contributor.author | Gahlawat, Poonam | |
dc.date.accessioned | 2018-10-09T07:38:11Z | |
dc.date.available | 2018-10-09T07:38:11Z | |
dc.date.issued | 1994 | |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810077083 | |
dc.keywords | Foods And Nutrition | |
dc.language.iso | English | |
dc.pages | 144p. | |
dc.publisher | College of Home Science Chaudhary Charan Singh Haryana Agricultural University Hisar | |
dc.sub | Food and Nutrition | |
dc.these.type | Ph.D | |
dc.title | Post-Harvest utilization of potatoes in development of nutritious food products | |
dc.type | Thesis |