EFFECT OF MATURITY ON RIPENING AND QUALITY OF BANANA Cv. ROBUSTA (Musa paradisiaca L.)
dc.contributor.advisor | HUDDAR, A G | |
dc.contributor.author | PRAVEEN KUMAR, K P | |
dc.date.accessioned | 2019-10-21T10:36:18Z | |
dc.date.available | 2019-10-21T10:36:18Z | |
dc.date.issued | 1988 | |
dc.description.abstract | Abstract not available | en_US |
dc.identifier.citation | No. of references 108 | en_US |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810132302 | |
dc.keywords | Raspiratory, Catalysed, Mitochondrial, Permiability, Degreening | en_US |
dc.language.iso | en | en_US |
dc.pages | 126p. | en_US |
dc.publisher | UNIVERSITY OF AGRICULTURAL SCIENCES, BANGALORE | en_US |
dc.research.problem | EFFECT OF MATURITY ON RIPENING AND QUALITY OF BANANA Cv. ROBUSTA (Musa paradisiaca L.) | en_US |
dc.sub | Horticulture | en_US |
dc.subject | null | en_US |
dc.theme | EFFECT OF MATURITY ON RIPENING AND QUALITY OF BANANA Cv. ROBUSTA (Musa paradisiaca L.) | en_US |
dc.these.type | M.Sc | en_US |
dc.title | EFFECT OF MATURITY ON RIPENING AND QUALITY OF BANANA Cv. ROBUSTA (Musa paradisiaca L.) | en_US |
dc.type | Thesis | en_US |