Effect Of Non-Starch Polysaccharides (NSPS) Degrading Enzyme Supplementation on Performance of Pigs
dc.contributor.author | Bharathidhasan, A. | |
dc.contributor.author | Baegan, S. | |
dc.contributor.author | Narayanan, Rita | |
dc.contributor.author | Gopu, P. | |
dc.contributor.author | Subramanian, A. | |
dc.contributor.author | Narendrababu, R. | |
dc.contributor.author | Prabakaran, R. | |
dc.contributor.author | TANUVAS | |
dc.date.accessioned | 2018-03-31T07:25:55Z | |
dc.date.available | 2018-03-31T07:25:55Z | |
dc.date.issued | 2010-11 | |
dc.description.abstract | An experiment was conducted to assess the effect of Non starch polysaccharides degrading enzyme supplementation on performance of pigs. Twenty four weaned pigs (11.33 ± 0.66 kg) randomly divided into four groups of six animals each and were fed with isonitrogenous and iso-caloric diets containing the multiple enzyme product at 0, 50, 100 and 150 g/ton of feed to a market weight of about 60 kg. The weight gain was significantly (P<0.01) increased in 50 (48.75 kg), 100 (50.08 kg) and 150(50.65 kg) g/ton of enzyme supplemented groups than control (46.70 kg). The feed intake was significantly (P<0.05) increased in 100g and 150 g enzyme supplemented groups than control. Significantly (P<0.01) higher feed efficiency was observed in all enzyme-supplemented groups. Feed cost per kg weight gain (P>0.05) was found to be lower by 3.22 %, 5.22 % and 6.01 % in the above groups compared to control. There was no significant influence on carcass quality of pigs due to enzyme supplementation in feed. It is concluded that 150g/ton of NSP degrading enzymes can be included in pig diets for economic pig production. | en_US |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810042808 | |
dc.keywords | Veterinary Science, Feed enzymes, Pigs, Weight gain, Feed intake, Feed efficiency | en_US |
dc.language.iso | en_US | en_US |
dc.pages | 280-285 | en_US |
dc.publisher | TANUVAS, Chennai | en_US |
dc.relation.ispartofseries | ;06 | |
dc.subject | Veterinary Science | en_US |
dc.title | Effect Of Non-Starch Polysaccharides (NSPS) Degrading Enzyme Supplementation on Performance of Pigs | en_US |
dc.title.alternative | TamilNadu J. Veterinary & Animal Sciences | en_US |
dc.type | Article | en_US |
dc.volume | 6 | en_US |
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