Acute Salinomycin Toxicity in a Turkey Flock

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dc.contributor.authorSrinivasan, P.
dc.contributor.authorMurthy, T.R. Gopalakrishna
dc.contributor.authorSaravanan, S.
dc.contributor.authorMohan, B.
dc.contributor.authorTANUVAS
dc.date.accessioned2016-06-02T14:09:33Z
dc.date.available2016-06-02T14:09:33Z
dc.date.issued2013-01
dc.description.abstractSalinomycin which belongs to the group of polyether ionophore antibiotic, is a fermentation product of Streptomyces albus (kinashi et. al., 1973) and used predominantly as a coccidiostat for broiler and replacement layer chickens. This communication reports the clinical, anatomical and histopathological aspects of unintentional poisoning by salinomycin in turkeys.en_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/66641
dc.language.isoenen_US
dc.publisherIndian Veterinary Journalen_US
dc.subjectAcute Salinomycin Toxicityen_US
dc.subjectTurkeyen_US
dc.titleAcute Salinomycin Toxicity in a Turkey Flocken_US
dc.title.alternativeIndian Vet. J., January 2013, 90 (1) : 65 - 66en_US
dc.typeArticleen_US
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