Improvement in the nutritive value of urea-ammoniated straw by minimising the loss of ammonia and lowering the methane production
| dc.contributor.advisor | Gupta, P. C | |
| dc.contributor.author | Yadav, Bhaginder Singh | |
| dc.date.accessioned | 2018-10-09T08:21:13Z | |
| dc.date.available | 2018-10-09T08:21:13Z | |
| dc.date.issued | 1994 | |
| dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810077132 | |
| dc.keywords | Nutritive Value, Lowering the Methane | |
| dc.language.iso | English | |
| dc.pages | 119p. | |
| dc.publisher | I.C College Of Home Science Chaudhary Charan Singh Haryana Agricultural University Hisar | |
| dc.sub | Animal Nutrition | |
| dc.these.type | Ph.D | |
| dc.title | Improvement in the nutritive value of urea-ammoniated straw by minimising the loss of ammonia and lowering the methane production | |
| dc.type | Thesis |