Development of Process Technology for quick Cooking Dhal

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dc.contributor.advisorMukherjee, S.
dc.contributor.authorBasediya, Amrat Lal
dc.date.accessioned2017-06-26T08:19:58Z
dc.date.available2017-06-26T08:19:58Z
dc.date.issued2004
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810023355
dc.keywordsProcess Technology,Cooking Dhalen_US
dc.language.isoenen_US
dc.pages127en_US
dc.publisherJNKVV, Jabalpuren_US
dc.subProcessing and Food Engineeringen_US
dc.subjectProcess Technology,Cooking Dhalen_US
dc.themePost Harvest Process and Food Engineeringen_US
dc.these.typeM.Scen_US
dc.titleDevelopment of Process Technology for quick Cooking Dhalen_US
dc.typeThesisen_US
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