Incidence of Egg Breakages in Commercial Layer Farms at Namakkal

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dc.contributor.authorAmutha, R.
dc.contributor.authorEdwin, S.C.
dc.contributor.authorSafiullah, A. Mohamad
dc.contributor.authorMohan, B.
dc.contributor.authorTANUVAS
dc.date.accessioned2020-03-12T06:25:53Z
dc.date.available2020-03-12T06:25:53Z
dc.date.issued2014-10
dc.descriptionTNV_IVJ_Oct2014_91(10)_35-38en_US
dc.description.abstractA total of ten commercial layer farms in the Namakkal District were selected for this survey study on the present eggshell quality status and information about egg production details were gathered for a period of 10 weeks by personal interview method using pre tested questionnaire specially designed for this study, which covered major aspects of percentage of broken, cracked and shell less eggs.en_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810145216
dc.keywordsVeterinary Science, Poultry Scienceen_US
dc.language.isoen_USen_US
dc.pages35-38en_US
dc.publisherIndian Veterinary Associationen_US
dc.relation.ispartofseries;10
dc.subjectVeterinary Scienceen_US
dc.subjectPoultry Scienceen_US
dc.titleIncidence of Egg Breakages in Commercial Layer Farms at Namakkalen_US
dc.title.alternativeIndian Veterinary Journalen_US
dc.typeArticleen_US
dc.volume91en_US
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