AN ANALYSIS OF YIELD COMPONENTS IN 25 VARIETIES OF WHEAT TRITICUM AESTIVUM

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dc.contributor.advisorGADEWADIKAR, P.N.
dc.contributor.authorGUPTA, B.M.
dc.date.accessioned2019-05-31T07:37:52Z
dc.date.available2019-05-31T07:37:52Z
dc.date.issued1968
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810106056
dc.language.isoenen_US
dc.pages94 Pg.en_US
dc.publisherJNKVV,JABALPURen_US
dc.research.problemAN ANALYSIS OF YIELD COMPONENTS IN 25 VARIETIES OF WHEAT TRITICUM AESTIVUMen_US
dc.subBotanyen_US
dc.subjectnullen_US
dc.themeBOTANYen_US
dc.these.typeM.Scen_US
dc.titleAN ANALYSIS OF YIELD COMPONENTS IN 25 VARIETIES OF WHEAT TRITICUM AESTIVUMen_US
dc.typeThesisen_US
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