Molecular Identification of Campylobacter Jejuni in Chicken Meat by Polymerase Chain Reaction

Simple item page
dc.contributor.authorGeetha, M
dc.contributor.authorTANUVAS
dc.date.accessioned2020-02-04T10:11:53Z
dc.date.available2020-02-04T10:11:53Z
dc.date.issued2013-12
dc.descriptionTNV_IVJ_2013_90(12)87en_US
dc.description.abstractCampylobacteriosis has been described as an emerging foodborne disease, causing bacterial gastroenteritis in humans (Kwan et al., 2008) and poultry and is main reservoir for humanbeings (Moore et al., 2005). Campylobacter spp. normally colonise the gastrointestinal tract of poultry and are transferred to poultry carcasses and the environment under handling and slaughter conditions (EFSA, 2005). Hence, this present study was aimed to identify the prevalence of Campylobacter jejuni in poultry meat sold in retail outlets in and around Namakkal, Tamil Nadu.en_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810142451
dc.keywordsMolecular, Campylobacter Jejuni, Chicken Meat, Polymerase Chain Reactionen_US
dc.language.isoenen_US
dc.pages87en_US
dc.relation.ispartofseries;12
dc.subjectVeterinary Scienceen_US
dc.titleMolecular Identification of Campylobacter Jejuni in Chicken Meat by Polymerase Chain Reactionen_US
dc.title.alternativeIndian Veterinary Journalen_US
dc.typeArticleen_US
dc.volume90en_US
Files
Original bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
TNV_IVJ_2013_90(12)87.pdf
Size:
142.45 KB
Format:
Adobe Portable Document Format
Description:
TNV_IVJ_2013_90(12)87
Download
License bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description:
Download
Collections
Articles (1.Journal)