Quality evaluation of different aromatic rice varieties
| dc.contributor.advisor | Gurmukh Singh | en_US |
| dc.contributor.author | Devendra Kumar | en_US |
| dc.date.accessioned | 2017-04-13T01:42:43Z | |
| dc.date.available | 2017-04-13T01:42:43Z | |
| dc.date.issued | 2001 | |
| dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810008995 | |
| dc.language.iso | en_US | en_US |
| dc.pages | 213 p. | en_US |
| dc.publisher | Govind Ballabh Pant University of Agriculture and Technology;Pantnagar | en_US |
| dc.sub | Food Technology | |
| dc.subject | rice, hybrid varieties, crop quality | en_US |
| dc.these.type | Ph.D | |
| dc.title | Quality evaluation of different aromatic rice varieties | en_US |
| dc.type | Thesis | en_US |
Files
Original bundle
1 - 1 of 1