NIRS in Animal Sciences
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Date
2016-04
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Abstract
The standard chemical method of analysis of the most important quality
parameters of raw materials and finished products takes a long time and cost when compared
to production process. Therefore, the application of the NIRS method, as a rapid method,
enables that the analysis of the content of important ingredients in feed production is
completely in line with the production process. NIRS is, in fact, an empirical and secondary
analytical technique that requires previous calibration by using samples of known
composition and properties determined by certain standard (laboratory) methods of analysis.
(Givens and Deaville, 1999). Today the NIRS technology is very compatible with the internet
technology to transfer electronic data in both directions, thereby reducing the cost of NIRS
data interpretation and report distribution.
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Keywords
Veterinary Science, Animal Nutrition