EFFECT OF ROW SPACING AND NUTRIENT MANAGEMENT ON YIELD AND QUALITY OF SOYBEAN [Glycine max (L.) Merrill]
dc.contributor.advisor | Dr. S. N. Shah | |
dc.contributor.author | Chandana Mahapatra | |
dc.date.accessioned | 2022-05-02T10:24:21Z | |
dc.date.available | 2022-05-02T10:24:21Z | |
dc.date.issued | 2020 | |
dc.description.abstract | A field experiment was conducted during kharif season of the year 2019 at agronomy farm of B. A. College of Agriculture, Anand Agricultural University, Anand (Gujarat) to study “Effect of row spacing and nutrient management on yield and quality of soybean [Glycine max (L.) Merrill]”. The soil of the experimental field was loamy sand in texture, low in organic carbon and available nitrogen, high in available phosphorus and medium in available potassium with pH 7.11. | en_US |
dc.identifier.uri | https://krishikosh.egranth.ac.in/handle/1/5810184117 | |
dc.keywords | ROW, SPACING, NUTRIENT, MANAGEMENT, QUALITY, SOYBEAN [Glycine max (L.) Merrill] | en_US |
dc.language.iso | English | en_US |
dc.publisher | DEPARTMENT OF AGRONOMY B. A. COLLEGE OF AGRICULTURE ANAND AGRICULTURAL UNIVERSITY ANAND | en_US |
dc.sub | Agronomy | en_US |
dc.theme | EFFECT OF ROW SPACING AND NUTRIENT MANAGEMENT ON YIELD AND QUALITY OF SOYBEAN [Glycine max (L.) Merrill] | en_US |
dc.these.type | M.Sc | en_US |
dc.title | EFFECT OF ROW SPACING AND NUTRIENT MANAGEMENT ON YIELD AND QUALITY OF SOYBEAN [Glycine max (L.) Merrill] | en_US |
dc.type | Thesis | en_US |
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