Variation For Protein Content, Its Stability And Association With Yield And Other Characters In White And Other Characters In White And Brown Finger Millet (Eleusine Coracana Gaerth.) Cultivars
| dc.contributor.advisor | Seetharam A. | en_US |
| dc.contributor.author | Dinesh Kumar S.P. | en_US |
| dc.date.accessioned | 2012-10-15T16:18:49Z | |
| dc.date.available | 2012-10-15T16:18:49Z | |
| dc.date.issued | 1986 | en_US |
| dc.identifier.issn | Other | en_US |
| dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/18612 | |
| dc.language.iso | en_US | en_US |
| dc.pages | 157 | en_US |
| dc.publisher | University of Agricultural Sciences; Bangalore | en_US |
| dc.sub | Agricultural Botany | |
| dc.subject.agrotags | yields, genotypes, environment, grain, planting, proteins, animal husbandry, plant habit, millets, productivity | en_US |
| dc.these.type | M.Sc | |
| dc.title | Variation For Protein Content, Its Stability And Association With Yield And Other Characters In White And Other Characters In White And Brown Finger Millet (Eleusine Coracana Gaerth.) Cultivars | en_US |
| dc.type | Thesis | en_US |
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