Development and quality evaluation of sand pear[pyrus pyrifolia] based value added products using hurdle technology

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dc.contributor.advisorVerma, Ranjana
dc.contributor.authorSharma, Shilpa
dc.date.accessioned2019-01-03T09:24:42Z
dc.date.available2019-01-03T09:24:42Z
dc.date.issued2010
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810087208
dc.language.isoEnglish
dc.pagesix, 129p.
dc.publisherCSKHPKV, Palampur
dc.subFood Science and Animal Nutrition
dc.these.typeM.Sc
dc.titleDevelopment and quality evaluation of sand pear[pyrus pyrifolia] based value added products using hurdle technology
dc.typeThesis
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