Influence of Different Levels of Lysine and Methionine on Cost of Production of Broilers in Open Sided Deep Litter Housing System

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dc.contributor.authorRajendran, K.
dc.contributor.authorMani, K.
dc.contributor.authorShamsudeen, P.
dc.contributor.authorKumar, V. Ramesh Saravana
dc.contributor.authorNatarajan, A.
dc.contributor.authorTANUVAS
dc.date.accessioned2019-05-16T05:16:57Z
dc.date.available2019-05-16T05:16:57Z
dc.date.issued2019-03
dc.descriptionTNV_IVJ_Mar2019_96(03)_18-21en_US
dc.description.abstractAn experiment was conducted by feeding diets with different levels of lysine (1.20, 1.30 and 1.40 % in pre-starter diet, 1.10, 1.20 and 1.30 % in starter diet and 0.95, 1.05 and 1.15 % in finisher diet) and methionine (0.45, 0.55 and 0.65% in pre-starter diet, 0.40, 0.50 and 0.60% % in starter diet and 0.35, 0.45 and 0.55% % in finisher diet) to commercial broilers for a period of five weeks to assess the production performance. For better profit in open sided deep litter housing system, broilers requires 0.1% excess methionine and 0.1% less lysine than the standard recommended diet.en_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810103324
dc.keywordsVeterinary Science, Poultry Science, Lysine, Methionine, Production cost, Broiler houseen_US
dc.language.isoen_USen_US
dc.pages18-21en_US
dc.publisherIndian Veterinary Association, Chennaien_US
dc.relation.ispartofseries;03
dc.subjectVeterinary Scienceen_US
dc.subjectPoultry Scienceen_US
dc.titleInfluence of Different Levels of Lysine and Methionine on Cost of Production of Broilers in Open Sided Deep Litter Housing Systemen_US
dc.title.alternativeIndian Veterinary Journalen_US
dc.typeArticleen_US
dc.volume96en_US
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