Development and standardization of serological tests for identification and differentiation of cooked meats of cattle, buffalo, pig and chicken

dc.contributor.advisorKumar, Ashwani
dc.contributor.authorJha, Vijay Kuamr
dc.date.accessioned2018-10-09T09:33:46Z
dc.date.available2018-10-09T09:33:46Z
dc.date.issued1997
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810077758
dc.keywordsSerological Tests, Identifiation
dc.language.isoEnglish
dc.pages120p.
dc.publisherCollege of Veterinary Sciences Chaudhary Charan Singh Haryana Agricultural University Hisar
dc.subVeterinary Public Health and Epidemiology
dc.these.typeM.V.Sc.
dc.titleDevelopment and standardization of serological tests for identification and differentiation of cooked meats of cattle, buffalo, pig and chicken
dc.typeThesis
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