Optimization and modelling of drying rate kinetics of microwave Preheated green peas followed by Hot air drying

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dc.contributor.advisorC.M. Abroal
dc.contributor.authorPranita Rathore
dc.date.accessioned2024-07-16T12:07:10Z
dc.date.available2024-07-16T12:07:10Z
dc.date.issued2022
dc.identifier.urihttps://krishikosh.egranth.ac.in/handle/1/5810212156
dc.language.isoEnglish
dc.pages77 pg.
dc.publisherJawaharlal Nehru Krishi Vishwa Vidyalaya Jabalpur
dc.research.problemOptimization and modelling of drying rate kinetics of microwave Preheated green peas followed by Hot air drying
dc.subProcessing and Food Engineering (Post Harvest Process and Food Engineering)
dc.themePost Harvest Process and Food Engineering
dc.these.typeM.Tech.
dc.titleOptimization and modelling of drying rate kinetics of microwave Preheated green peas followed by Hot air drying
dc.typeThesis
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