NUTRITIVE EVALUATION OF VAGAI (AEBIZIA LEBBECK) LEAVES FOR GOATS

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dc.contributor.authorMurugan, M
dc.contributor.authorKathaperumal, V
dc.contributor.authorTANUVAS
dc.date.accessioned2020-05-26T11:27:13Z
dc.date.available2020-05-26T11:27:13Z
dc.date.issued1987-01
dc.descriptionTNV_IJAN_1987_4(1)61-62en_US
dc.description.abstractNutritive evaluation of Vagai (Albizia lebbeck) leaves was made using Tellichery bucks. The CP content in leaves was 22.9%. The average DM intake was 1.77 kg per 100 kg body weight. Tlte DCP and TDN contents were 14.68 and 57.28% respectively. The results indicate that vagai is a palatable tree fodder and can form a maintenance ration for goats.en_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810146514
dc.keywordsNutritive evaluation, Tellichery bucks. Platable tree fodder, goats.en_US
dc.language.isoenen_US
dc.pages61-62en_US
dc.relation.ispartofseries;1
dc.titleNUTRITIVE EVALUATION OF VAGAI (AEBIZIA LEBBECK) LEAVES FOR GOATSen_US
dc.title.alternativeIndian Journal of Animal Nutritionen_US
dc.typeArticleen_US
dc.volume4en_US
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