DEVELOPMENT OF VALUE ADDED PRODUCTS FROM JAMAICAN CHERRY {Muntingia calabura L.)
dc.contributor.advisor | CHIKKASUBBANNA, V. | |
dc.contributor.author | PRADEEP KUMAR, C.M | |
dc.date.accessioned | 2019-02-20T11:17:09Z | |
dc.date.available | 2019-02-20T11:17:09Z | |
dc.date.issued | 2007-09-10 | |
dc.description.abstract | No Abstract | en_US |
dc.identifier.other | TH-8906 | |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810096168 | |
dc.language.iso | en | en_US |
dc.pages | 125 | en_US |
dc.publisher | UNIVERSITY OF AGRICULTURAL SCIENCES GKVK ,BANGALORE | en_US |
dc.sub | Horticulture | en_US |
dc.subject | null | en_US |
dc.theme | DEVELOPMENT OF VALUE ADDED PRODUCTS FROM JAMAICAN CHERRY | en_US |
dc.these.type | M.Sc | en_US |
dc.title | DEVELOPMENT OF VALUE ADDED PRODUCTS FROM JAMAICAN CHERRY {Muntingia calabura L.) | en_US |
dc.type | Thesis | en_US |