“ISOLATION AND IDENTIFICATION OF STAPHYLOCOCCUS AUREUS FROM POULTRY AND POULTRY HOUSE ENVIRONMENT WITH SPECIAL REFERENCE TO MRSA
| dc.contributor.advisor | DR. J.B. NAYAK | |
| dc.contributor.author | KIRIT BHEDI | |
| dc.date.accessioned | 2018-01-02T05:27:00Z | |
| dc.date.available | 2018-01-02T05:27:00Z | |
| dc.date.issued | 2016 | |
| dc.description.abstract | Foodborne diseases and poisoning are the widely concern and have great public health concern worldwide . Foodborne diseases not only affect people’s health and well-being, but also have economic impacts on individuals and the countries. Staphylococcus aureus is one of the foods borne pathogen responsible for causing food borne illness worldwide after ingestion of food contaminated with staphylococcal toxins. Methicillin resistant Staphylococcus aureus (MRSA) is also a pathogen of human as well as animals of great concern responsible for causing severe morbidity and mortality worldwide. Additionally MRSA is widely spread in different animals of food origin | en_US |
| dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810038625 | |
| dc.keywords | ISOLATION AND IDENTIFICATION OF STAPHYLOCOCCUS AUREUS, POULTRY AND POULTRY HOUSE ENVIRONMENT WITH SPECIAL REFERENCE TO MRSA | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Anand Agricultural University, Anand | en_US |
| dc.research.problem | “ISOLATION AND IDENTIFICATION OF STAPHYLOCOCCUS AUREUS FROM POULTRY AND POULTRY HOUSE ENVIRONMENT WITH SPECIAL REFERENCE TO MRSA | en_US |
| dc.sub | Veterinary Public Health | en_US |
| dc.subject | Veterinary Public Health | en_US |
| dc.subject | Study | en_US |
| dc.theme | ISOLATION AND IDENTIFICATION OF STAPHYLOCOCCUS AUREUS | en_US |
| dc.these.type | M.V.Sc. | en_US |
| dc.title | “ISOLATION AND IDENTIFICATION OF STAPHYLOCOCCUS AUREUS FROM POULTRY AND POULTRY HOUSE ENVIRONMENT WITH SPECIAL REFERENCE TO MRSA | en_US |
| dc.type | Thesis | en_US |