Influence of Age on the Carcass Characteristics of Emu
dc.contributor.author | Ramani, R. | |
dc.contributor.author | Abraham, Robinson J.J. | |
dc.contributor.author | Rao, V. Appa | |
dc.contributor.author | Babu, R. Narendra | |
dc.contributor.author | Ezhilvelan, S. | |
dc.contributor.author | Suresh, Vasanthi | |
dc.contributor.author | Ruban, S. Wilfred | |
dc.date.accessioned | 2017-01-19T12:37:16Z | |
dc.date.available | 2017-01-19T12:37:16Z | |
dc.date.issued | 2014-12 | |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/97033 | |
dc.language.iso | en_US | en_US |
dc.publisher | TANUVAS | en_US |
dc.subject | Veterinary Science | en_US |
dc.subject | Meat Science and Technology | en_US |
dc.subject | Meat Quality and Safety | en_US |
dc.subject | Influence | en_US |
dc.subject | Age | en_US |
dc.subject | Carcass Characteristics | en_US |
dc.subject | Emu | en_US |
dc.title | Influence of Age on the Carcass Characteristics of Emu | en_US |
dc.title.alternative | National Seminar on Education and Research Perspectives for Current and Future Trends in the Indian Meat Industry | en_US |
dc.type | Other | en_US |
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