Consumer Acceptance for Tumbled VS Commercially Marinated Tandoori
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Date
2014-12
Authors
Babu, R. Narendra
Abraham, Robinson J.J.
Rao, V. Appa
Suresh, Vasanthi
Ramani, R.
Ezhilvelan, S.
Ruban, S. Wilfred
Journal Title
Journal ISSN
Volume Title
Publisher
TANUVAS
Abstract
Description
Keywords
Veterinary Science, Meat Science and Technology, Meat Processing and Preservation, Consumer Acceptance, Tumbled, Marinated Tandoori