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Chaudhary Sarwan Kumar Himachal Pradesh Agriculture University, Palampur
Theses
Effect of phenolic compounds on yield and biochemical constituents of broad bean (Vicia faba L)
Effect of phenolic compounds on yield and biochemical constituents of broad bean (Vicia faba L)
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12736.pdf
(14.17 MB)
Date
2000
Authors
Sharma, Neeraj
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Volume Title
Publisher
CSKHPKV, Palampur
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URI
http://krishikosh.egranth.ac.in/handle/1/5810087497
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