Salicylic Acid and Thiourea Induced Thermo Tolerance Response on Phenology, Physiology, Growth, Seed Set and Seed Quality Attributes in Wheat (Triticum aestivum (L.))

dc.contributor.advisorTiwari, Gyanendra
dc.contributor.authorNagre, Sachin
dc.date.accessioned2021-12-29T06:55:18Z
dc.date.available2021-12-29T06:55:18Z
dc.date.issued2020
dc.identifier.urihttps://krishikosh.egranth.ac.in/handle/1/5810180054
dc.keywordsPlant Physiologyen_US
dc.language.isoEnglishen_US
dc.pages107 pg.en_US
dc.publisherJawaharlal Nehru Krishi Vishwa Vidyalaya, Jabalpuren_US
dc.research.problemSalicylic Acid and Thiourea Induced Thermo Tolerance Response on Phenology, Physiology, Growth, Seed Set and Seed Quality Attributes in Wheat (Triticum aestivum (L.))en_US
dc.subPlant Physiologyen_US
dc.themePlant Physiologyen_US
dc.these.typeM.Scen_US
dc.titleSalicylic Acid and Thiourea Induced Thermo Tolerance Response on Phenology, Physiology, Growth, Seed Set and Seed Quality Attributes in Wheat (Triticum aestivum (L.))en_US
dc.typeThesisen_US
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