DEVELOPMENT OF VALUE ADDED PRODUCTS FROM BER FRUITS (Zizyphus mauritiana Lamk.)

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dc.contributor.advisorChikkasubbanna, V
dc.contributor.authorBhaskar, V
dc.date.accessioned2019-07-24T04:05:51Z
dc.date.available2019-07-24T04:05:51Z
dc.date.issued2000
dc.description.abstractABSTRACT NOT AVAILABLEen_US
dc.identifier.citationNo. of references 64en_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810116428
dc.keywordsDEVELOPMENT OF VALUE ADDED PRODUCTS FROM BER FRUITS (Zizyphus mauritiana Lamk.)en_US
dc.language.isoenen_US
dc.pages95p.en_US
dc.publisherUniversity of Agricultural Science, Dharwaden_US
dc.research.problemDEVELOPMENT OF VALUE ADDED PRODUCTS FROM BER FRUITS (Zizyphus mauritiana Lamk.)en_US
dc.subHorticultureen_US
dc.subjectnullen_US
dc.themeDEVELOPMENT OF VALUE ADDED PRODUCTS FROM BER FRUITS (Zizyphus mauritiana Lamk.)en_US
dc.these.typeM.Scen_US
dc.titleDEVELOPMENT OF VALUE ADDED PRODUCTS FROM BER FRUITS (Zizyphus mauritiana Lamk.)en_US
dc.typeThesisen_US
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