Studies On The Nutritive Value And Utilization Of Ambadi (Hibiscus Cannabinus) Cake In Poultry Feeds

dc.contributor.authorRajashekher Reddy , Aen_US
dc.date.accessioned2017-06-03T12:00:04Z
dc.date.available2017-06-03T12:00:04Z
dc.date.issued1989
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810017571
dc.language.isoen_USen_US
dc.pages123en_US
dc.publisherAndhra Pradesh Agricutural University ; Hyderabaden_US
dc.subPoultry Science
dc.subject.agrotagsrations, feeds, groundnuts, processing, proteins, chickens, experimentation, acidity, extraction, containersen_US
dc.these.typePh.D
dc.titleStudies On The Nutritive Value And Utilization Of Ambadi (Hibiscus Cannabinus) Cake In Poultry Feedsen_US
dc.typeThesisen_US
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