Evaluating Nutritive Value of Arecanut Leaf Sheath as a Dry Fodder Source in Goats

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dc.contributor.authorNanthini, A. Ruba
dc.contributor.authorRadhakrishnan, L.
dc.contributor.authorGopi, H.
dc.contributor.authorValli, C.
dc.contributor.authorTANUVAS
dc.date.accessioned2019-05-17T09:28:45Z
dc.date.available2019-05-17T09:28:45Z
dc.date.issued2018-10
dc.descriptionTNV_IVJ_Oct2018_95(10)_83-84en_US
dc.description.abstractA study was undertaken to assess the nutritive value of the arecanut leaf sheath (ALS) as dry fodder source for goats. ALS contained 89.09, 5.77, 0.93, 45.72, 5.93 and 41.65 per cent DM, CP, EE, CF, TA and NFE respectively. Palatability trial conducted for 30 days in four adult goats with ALS indicated, the average DMI (% of body weight) as 0.735, while DMI ( g / day) was 175.53. The digestibility coefficient for dry matter, crude protein, ether extract, crude fibre, and nitrogen free extract of ALS were 73.43, 83.19, 79.94, 88.14 and 49.69 per cent respectively. The DCP and TDN of ALS were 5.44 and 67.92 per cent respectively.en_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810103645
dc.keywordsVeterinary Science, Animal Nutrition, Arecanut leaf sheath, nutritive value, Goatsen_US
dc.language.isoen_USen_US
dc.pages83-84en_US
dc.publisherIndian Veterinary Association, Chennaien_US
dc.relation.ispartofseries;10
dc.subjectVeterinary Scienceen_US
dc.subjectAnimal Nutritionen_US
dc.titleEvaluating Nutritive Value of Arecanut Leaf Sheath as a Dry Fodder Source in Goatsen_US
dc.title.alternativeIndian Veterinary Journalen_US
dc.typeArticleen_US
dc.volume95en_US
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