GENOTYPIC VARIATIONS IN THE ABSORPTION AND UTILIZATION OF N, P AND K IN TOMATO (Lycopersicon esculentum Mill)

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dc.contributor.advisorIYENGAR, B R V
dc.contributor.authorANJANEYULU, K
dc.date.accessioned2019-08-14T05:22:30Z
dc.date.available2019-08-14T05:22:30Z
dc.date.issued1993
dc.description.abstractABSTRACT NOT AVAILABLEen_US
dc.identifier.citationNo. of Reference 176en_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810121581
dc.keywordsGENOTYPIC VARIATIONS, NITROGEN, PHOSPHORUS, KINETIC PARAMETERS, TOMATOen_US
dc.language.isoenen_US
dc.pages301en_US
dc.publisherUNIVERSITY OF AGRICULTURAL SCIENCES, BANGALOREen_US
dc.research.problemGENOTYPIC VARIATIONS IN THE ABSORPTION AND UTILIZATION OF N, P AND K IN TOMATO (Lycopersicon esculentum Mill)en_US
dc.subSoil Scienceen_US
dc.subjectnullen_US
dc.themeGENOTYPIC VARIATIONS IN THE ABSORPTION AND UTILIZATION OF N, P AND K IN TOMATO (Lycopersicon esculentum Mill)en_US
dc.these.typePh.Den_US
dc.titleGENOTYPIC VARIATIONS IN THE ABSORPTION AND UTILIZATION OF N, P AND K IN TOMATO (Lycopersicon esculentum Mill)en_US
dc.typeThesisen_US
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