Studies on bacillus cereus in milk and milk products with special reference to its spoilage activities and toxin production.
| dc.contributor.advisor | Srinivasan, R.A. | |
| dc.contributor.author | Kumar, Parween | |
| dc.date.accessioned | 2016-03-19T09:50:22Z | |
| dc.date.available | 2016-03-19T09:50:22Z | |
| dc.date.issued | 1982 | |
| dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/65288 | |
| dc.language.iso | en | en_US |
| dc.publisher | NDRI, Karnal | en_US |
| dc.relation.ispartofseries | P-268; | |
| dc.sub | Dairy Microbiology | |
| dc.subject | b-cereus, b-448-d-merrell, toxigenic-strain, B-cereus-D6 antibiotic, growth-and-spoilage-activity, milk-Khoa, kheer, L-acidophillus, refrigeration-temparature, Phospholipase, egg-yolk-agarguinea-pig-skin-reaction, rabbit-ligated-ileum-test | en_US |
| dc.these.type | Ph.D | |
| dc.title | Studies on bacillus cereus in milk and milk products with special reference to its spoilage activities and toxin production. | en_US |
| dc.type | Thesis | en_US |