Utilization of poor quality roughages 2. Enzymic treatment of wheat straw

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dc.contributor.authorRai, S Nen_US
dc.contributor.authorMudgal, V Den_US
dc.date.accessioned2014-04-30T08:59:54Z
dc.date.available2014-04-30T08:59:54Z
dc.date.issued1984-04
dc.identifier.citationAsian J Dairy Res. 3(4), 1984. p.193-200en_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/58954
dc.language.isoenen_US
dc.pages8en_US
dc.subject.agrotagsenzymes, crop residues, wheats, cellulose, biological phenomena, drying, aromatic compounds, economic systems, wells, sugaren_US
dc.titleUtilization of poor quality roughages 2. Enzymic treatment of wheat strawen_US
dc.typeArticleen_US
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