Effect Of Different Levels Of Ga3 Alone And With Combination Of Urea On Fruit Drop, Fruit Retention And Physico-Chemical Attributes Of Ber (Ziziphus Mauritiana Lamk.) Cv. Banarsi Karaka.

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dc.contributor.advisorDr V K Tripathi
dc.contributor.authorAdesh Kumar
dc.date.accessioned2024-05-01T12:28:37Z
dc.date.available2024-05-01T12:28:37Z
dc.date.issued2024-04-22
dc.identifier.urihttps://krishikosh.egranth.ac.in/handle/1/5810208537
dc.language.isoEnglish
dc.subHorticulture
dc.themeEffect Of Different Levels Of Ga3 Alone And With Combination Of Urea On Fruit Drop, Fruit Retention And Physico-Chemical Attributes Of Ber (Ziziphus Mauritiana Lamk.) Cv. Banarsi Karaka.
dc.these.typeM.Sc
dc.titleEffect Of Different Levels Of Ga3 Alone And With Combination Of Urea On Fruit Drop, Fruit Retention And Physico-Chemical Attributes Of Ber (Ziziphus Mauritiana Lamk.) Cv. Banarsi Karaka.
dc.typeThesis
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