Studies of Price Spread of Duck Eggs and Consumer Acceptance of Duck Meat in Tamil Nadu
dc.contributor.author | Gajendran, K. | |
dc.contributor.author | Kathiravan, G. | |
dc.date.accessioned | 2016-09-14T09:31:28Z | |
dc.date.available | 2016-09-14T09:31:28Z | |
dc.date.issued | 2000 | |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/76519 | |
dc.language.iso | en | en_US |
dc.publisher | TANUVAS | en_US |
dc.subject | Duck Eggs Production | en_US |
dc.subject | Tamil Nadu | en_US |
dc.subject | IPSACON 2000 | en_US |
dc.subject | Poultry Science | en_US |
dc.title | Studies of Price Spread of Duck Eggs and Consumer Acceptance of Duck Meat in Tamil Nadu | en_US |
dc.title.alternative | XX Annual Conference and Symposium of Indian Poultry Science Association | en_US |
dc.title.alternative | Other Avian Species | en_US |
dc.type | Other | en_US |
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