THE EFFECT OF REARING SYSTEM AND MARKETING AGE ON THE PERFORVIANCE OF JAPANESE QUAIL (COTURNIX COTURNIX JAPONICA)

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dc.contributor.authorNarahari, D
dc.contributor.authorRamamurthy, N
dc.contributor.authorViswanathan, S, et al.,
dc.contributor.authorTANUVAS
dc.date.accessioned2023-02-06T08:54:35Z
dc.date.available2023-02-06T08:54:35Z
dc.date.issued1986
dc.descriptionTNV_CRN_1986_15(5)160-163en_US
dc.description.abstractMeat-type Japanese quails were reared on deep litter and in cages upto 10 weeks of age. The relative performance and economics of rearing them uptc 5,6, 7, 8, 9 and 10 weeks of age were studied. Cage rearing had resulted in better body weight gain, feed efficiency, net feed efficiency index and net income over expenditure than litter reared quails.en_US
dc.identifier.urihttps://krishikosh.egranth.ac.in/handle/1/5810193317
dc.keywordsRearing System, Marketing Age, Japanese Quailen_US
dc.language.isoEnglishen_US
dc.pages160-163en_US
dc.relation.ispartofseries;5
dc.subjectVeterinary Scienceen_US
dc.titleTHE EFFECT OF REARING SYSTEM AND MARKETING AGE ON THE PERFORVIANCE OF JAPANESE QUAIL (COTURNIX COTURNIX JAPONICA)en_US
dc.title.alternativeCheironen_US
dc.typeArticleen_US
dc.volume15en_US
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