Studies on the Effect of Different Levels of Metabolizable Energy in Broiler Ration
dc.contributor.advisor | Venkatakrishnan, R. | |
dc.contributor.author | Karthikeyan, K. | |
dc.contributor.author | TANUVAS | |
dc.date.accessioned | 2016-12-21T13:45:50Z | |
dc.date.available | 2016-12-21T13:45:50Z | |
dc.date.issued | 1970 | |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/91818 | |
dc.language.iso | en_US | en_US |
dc.publisher | Madras Veterinary College | en_US |
dc.sub | Animal Nutrition | |
dc.subject | Veterinary Science | en_US |
dc.subject | Animal Nutrition | en_US |
dc.subject | Metabolizable Energy | en_US |
dc.subject | Broiler Ration | en_US |
dc.these.type | M.Sc | |
dc.title | Studies on the Effect of Different Levels of Metabolizable Energy in Broiler Ration | en_US |
dc.title.alternative | TNV_TH_MVSC_Y1970_ACN0307 | en_US |
dc.type | Thesis | en_US |
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