STUDIES ON FRUIT ROT (Alternaria alternata Fr. Keissler) OF CHILLI (Capsicum annum L.) AND IT’S MANAGEMENT

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dc.contributor.advisorDr. V. P. Gohil
dc.contributor.authorPATEL RAKESHKUMAR CHIMANBHAI
dc.date.accessioned2017-08-01T04:51:54Z
dc.date.available2017-08-01T04:51:54Z
dc.date.issued2008
dc.description.abstractThe chilli (Capsicum annum L.) is an important vegetable cum spice crop of India and grown extensively in south Gujarat area. Since 2004 the fruit rot caused by Alternaria alternata (Fr.) Keissler, adversly inflicting considerable losses in the yield and quality of chilli in the area. Considering the seriousness of the problem the present investigations on various aspects were carried out in Department of Plant Pathology, B. A. College of Agriculture, Anand Agricultural University, Anand. The isolationen_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810026856
dc.keywordsSTUDIES ON FRUIT ROT, CHILLI (Capsicum annum L.) AND IT’S MANAGEMENTen_US
dc.language.isoenen_US
dc.publisherAnand Agricultural University, Ananden_US
dc.research.problemSTUDIES ON FRUIT ROT (Alternaria alternata Fr. Keissler) OF CHILLI (Capsicum annum L.) AND IT’S MANAGEMENTen_US
dc.subPlant Pathologyen_US
dc.subjectPlant Pathologyen_US
dc.subjectStudyen_US
dc.themeCHILLI (Capsicum annum L.) AND IT’S MANAGEMENTen_US
dc.these.typeM.Scen_US
dc.titleSTUDIES ON FRUIT ROT (Alternaria alternata Fr. Keissler) OF CHILLI (Capsicum annum L.) AND IT’S MANAGEMENTen_US
dc.typeThesisen_US
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