Enhancing the performance of oilseed Brassica through System of Mustard Intensification (SMI)

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dc.contributor.advisorShukla, Anil
dc.contributor.authorAlka
dc.date.accessioned2019-07-25T09:31:15Z
dc.date.available2019-07-25T09:31:15Z
dc.date.issued2019-06
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810116833
dc.keywordsoilseeds, Brassica, mustard, intensificationen_US
dc.language.isoenen_US
dc.pages128en_US
dc.publisherG.B. Pant University of Agriculture and Technology, Pantnagar - 263145 (Uttarakhand)en_US
dc.research.problemMustarden_US
dc.subAgronomyen_US
dc.subjectnullen_US
dc.themeIntensificationen_US
dc.these.typeM.Scen_US
dc.titleEnhancing the performance of oilseed Brassica through System of Mustard Intensification (SMI)en_US
dc.typeThesisen_US
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