Genetic parameters and residual standard heterosis for yield and it's components in vegetable pea (Pisum sativum L.)
| dc.contributor.advisor | Singh, Y.V. | |
| dc.contributor.author | Snehlata | |
| dc.date.accessioned | 2018-09-20T06:37:14Z | |
| dc.date.available | 2018-09-20T06:37:14Z | |
| dc.date.issued | 2014-08 | |
| dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810073857 | |
| dc.keywords | genetic parameters, residual effects, heterosis, yield components, peas, Pisum sativum | en_US |
| dc.language.iso | en | en_US |
| dc.pages | 85 | en_US |
| dc.publisher | G.B. Pant University of Agriculture and Technology, Pantnagar - 263145 (Uttarakhand) | en_US |
| dc.research.problem | Peas | en_US |
| dc.sub | Horticulture | en_US |
| dc.subject | null | en_US |
| dc.theme | Genetic Parameters | en_US |
| dc.these.type | M.Sc | en_US |
| dc.title | Genetic parameters and residual standard heterosis for yield and it's components in vegetable pea (Pisum sativum L.) | en_US |
| dc.type | Thesis | en_US |